Mandi مندي is a traditional dish that originated from Hadhramaut, Yemen, consisting mainly of meat and rice with […]
Category Archive: recipe
Ingredients Chicken boiled 2 pieces( shredded) 3 slices of wheat bread (bread of choice) mayo ( as much as you want) tomato […]
Nihari Recipe originated around the end of the eighteenth century in Nawab’s Kitchen. (Nawabs were semi-autonomous rulers of […]
Making soft Kaleji Masala or liver fry is one of those recipes where spices are less important. What […]
This lemon chicken recipe yields tender chicken bites with a dominant flavor of lemon juice, mint and […]
Dahi baray is a street food of Pakistan, and it can be made at home, they are not […]
Ingredients How to cook.
Ingredients: Method:
Tandoori chicken, a dish of roasted chicken marinated in yogurt and generously spiced, giving the meat its trademark […]
Ingredient Rice, soaked 3 cups Cooked chickpeas 2 cup Medium onion, sliced 2 Cumin seeds 2 tbsp Salt […]
The Odd Onee 