Mandi مندي is a traditional dish that originated from Hadhramaut, Yemen, consisting mainly of meat and rice with […]
food lover
Meat lasagna is a great source of protein and fat in the diet. The body breaks protein down […]
Nihari Recipe originated around the end of the eighteenth century in Nawab’s Kitchen. (Nawabs were semi-autonomous rulers of […]
Making soft Kaleji Masala or liver fry is one of those recipes where spices are less important. What […]
This dish may seem complicated, but it is actually quite simple to make. Koftas are basically meatballs that […]
This lemon chicken recipe yields tender chicken bites with a dominant flavor of lemon juice, mint and […]
Ingredients Chicken 1 kg boneless (cut into small pieces) Pasta 500 g Red capsicum 1 Green capsicum 1 […]