Hyderabadi Style Curry Recipe
Ingredients: Basan/gram flour: 1 cup full Dahii / yoghurt: 2/half cup Onion: 1 onion slices Red chilli powder: 2 tablespoons Turmeric /haldi powder: 1 tbsp Salt to taste curry leaves: as a required flavour Whole red chilli / sabot Laal mirch: 7 Cumin seeds/ zeera: 1 tablespoons full Mustard seeds: half teaspoon Oil: as desired. Method: In a bowl arrange gram flour, yoghurt, red chilli … Continue reading Hyderabadi Style Curry Recipe
